Keto Chocolate Eclairs | No Flour | Gluten Free

Soft and fluffy, these chocolate eclairs are just lovely and a great treat if eclairs or profiteroles were one of your favorites prior to keto. It’s a clever recipe because it’s nut free and pretty cheap to make, and hello 0 carbs.

Serves 6

Nutrient Information/serving:
Cal 163 | Net Carbs 0.8g | Fibre 0g | Total Carbs 0.8g | Fat 14.1g | Protein 4.7g

3 Eggs
1/8 tsp Cream of Tartar
1/8 tsp Salt
71g/ 2.5oz Cream Cheese, softened (I use Philadephia Cream Cheese)

57g/ 2oz Heavy Cream (I use Aldi brand)
1 tsp Powdered Sweetener
1/4 tsp Vanilla
57g/ 1/4 cup Cream Cheese, softened
Note: Taste the filling after mixed, you may wish to add more powdered sweetener

50g Sugar-Free Chocolate Chips, melted

METHOD: For the best results please follow the tutorial provided in the video.

Copyright © 2020 Cook with Mel. All rights reserved.
No part of this video (including thumbnail images or written recipe) may be reproduced or transmitted in any form or by any means, electronic or mechanical, without the written permission of the copyright holder.

Join me on Instagram for a Behind the Scenes look:
Or if you wish to make contact find me on Facebook:

Disclaimer: Please note I am not a medical or nutritional professional, I am simply sharing keto recipes I have found worth sharing, not only my own, but others too. The nutrition information I provide is calculated using the app My Fitness Pal, however you should be calculating this on your own as nutrition does differ between brands.

Cook with Mel is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to Amazon. As an Amazon Associate I earn from qualifying purchases. Thank you for your support.

#ketochocolateeclairs #ketotreat #ketosnack
Keto Chocolate Eclairs | No Flour | Gluten Free

You May Also Like