Gluten-Free Vegan Sweet Potato Bread | Organixx Recipe

You’ve likely heard of banana bread and pumpkin bread… but what about sweet potato bread? This yummy Gluten-Free, Vegan Sweet Potato Bread is suitable for a wide variety of dietary types. If you’re not vegan, feel free to add a scoop or two of Organixx Clean Sourced Collagens powder to the batter:

Almost everyone loves bread… but it’s not the best option for many people with dietary restrictions. This moist, dense gluten-free sweet potato bread recipe is gluten-free, dairy-free, and vegan.

It’s also much lower in sugar than many sweet bread recipes. And you can even make this vegan sweet potato bread low-fat by substituting apple sauce in place of the oil.

While the key attraction for many people following a plant-based diet is that this is a vegan sweet potato bread recipe… it’s equally delicious if you’re an omnivore!

If you are, we recommend adding a scoop or two of Organixx Clean Sourced Collagens powder for added benefits for your joints, skin, hair, heart, and more. You can learn more about our best-selling collagens powder here:

The star ingredient in this delicious gluten-free sweet potato bread is, of course, sweet potatoes which are naturally sweet and moist. Sweet potatoes are a versatile root vegetable brimming with health benefits. They’re high in antioxidants and fiber, are excellent for eye health, and promote a healthy brain and gut.  

They’re complemented by warming spices cinnamon, ginger, and nutmeg, making this a tasty treat on a fall or winter day.

You can download a printable copy of this gluten-free sweet potato bread here:

If you make it, be sure to leave us a comment and let us know how you liked it and any adjustments you made to the recipe.

There are lots more healthy and easy-to-make culinary, beauty & household recipes on Organixx’s YouTube channel. Be sure to SUBSCRIBE to get the latest. Enjoy!! 🙂

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If you’re looking for more healthy recipes, you can find our recipe library HERE:

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